Book Discussion: "Taste: My Life Through Food" by Stanley Tucci

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Program Description

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Please pick up a copy of the book at the hosting branch.

Copies are available starting one month prior to the discussion, while supplies last.

"Stanley Tucci grew up in an Italian American family that spent every night around the kitchen table. Taste is a reflection on the intersection of food and life, filled with anecdotes about his growing up in Westchester, New York; preparing for and shooting the foodie films Big Night and Julie & Julia; falling in love over dinner; and teaming up with his wife to create meals for a multitude of children. Each morsel of this gastronomic journey through good times and bad, five-star meals and burned dishes, is as heartfelt and delicious as the last"

Please find the ebook and eaudiobook at Libby.

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Accommodations

If you need accommodations for this class, please contact the Library as soon as you are able.

Sponsored by Friends

Sponsored by the Friends of the Library.