Book Discussion: "Taste: My Life Through Food" by Stanley Tucci

Primary tabs

Class & Event Types:

Books & More, Evenings & Weekends
Please note you are looking at an event that has already happened.
Registration for this event is no longer open.

Program Description

Event Details

Please pick up a copy of the book at the hosting branch.

Copies are available starting one month prior to the discussion, while supplies last.

"From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen.

Stanley Tucci grew up in an Italian American family that spent every night around the kitchen table. He shared the magic of those meals with us in The Tucci Cookbook and The Tucci Table, and now he takes us beyond the savory recipes and into the compelling stories behind them.​

Taste is a reflection on the intersection of food and life, filled with anecdotes about his growing up in Westchester, New York; preparing for and shooting the foodie films Big Night and Julie & Julia; falling in love over dinner; and teaming up with his wife to create meals for a multitude of children. Each morsel of this gastronomic journey through good times and bad, five-star meals and burned dishes, is as heartfelt and delicious as the last.

Written with Stanley's signature wry humor, Taste is for fans of Bill Buford, Gabrielle Hamilton, and Ruth Reichl--and anyone who knows the power of a home-cooked meal." --Google Books

Find the ebook or eaudiobook at Libby

 

 

Disclaimer(s)

Accommodations

If you need accommodations for this program, please contact the Library as soon as you are able.

Sponsored by Friends

Sponsored by the Friends of the Library.